Hanson Road in Pennington is a hotspot for authentic Vietnamese cuisine, and among the many restaurants lining the street, Ba Ria 2 stands out as an institution. This family-run eatery has been serving up steaming bowls of pho for years, earning a reputation as one of the best places in Adelaide to get your fix of this iconic Vietnamese dish.
On my latest visit, I went straight for what they do best—Beef Pho. The bowl arrived piping hot, filled with a fragrant, deeply rich broth, tender slices of beef, and chewy beef balls. But what truly sets Ba Ria 2 apart is their masterstock—a broth that has been carefully nurtured over time, layered with flavors that only years of experience can create. It’s the kind of soup that makes you pause for a moment after your first sip, appreciating the complexity of its spices, the depth of the beef essence, and the balance of savory and slightly sweet notes. Simply put, it’s one of the best pho broths in Adelaide.
Fresh Noodles Make the Difference
One thing I noticed immediately was the noodles. They had a freshness and a slightly softer, more delicate texture compared to the usual store-bought variety. I’m convinced they must be freshly made in-house or sourced from a top-quality supplier. Whether it’s just my imagination or not, they certainly added an extra level of authenticity to the dish.
Portions and Value
I opted for the Extra Large bowl, which set me back $18, and let me tell you—it’s a proper meal. Some places skimp on portions, but Ba Ria 2 makes sure you leave satisfied. The serving size was generous, packed with plenty of beef and noodles, making it a perfect lunch option that keeps you full without feeling too heavy.
Why Ba Ria 2 is a Must-Visit
Ba Ria 2 is more than just a place to grab a quick bite—it’s a cornerstone of Adelaide’s Vietnamese food scene. The consistency, the depth of flavour in their broth, and the care that goes into each bowl of pho make it one of the top pho spots in Adelaide. Whether you’re a first-timer or a regular, there’s something comforting about stepping into this no-frills restaurant, ordering a steaming bowl of pho, and watching as locals and food lovers alike slurp their noodles in quiet appreciation.
If you haven’t been yet, do yourself a favour and make a trip down to Hanson Road. Ba Ria 2 is proof that when it comes to pho, experience, tradition, and quality ingredients make all the difference.
