Adelaide’s many cultures create a cosmopolitan cuisine. Diner food and pastries are made with South Australian ingredients, and local winemakers uphold the region’s reputation for quality. Check out the Central Market’s dazzling mashup of produce, or join a Barossa Valley wine tour and visit cellar doors. There are also plenty of ways to burn off … Read more
Gluten is the g-word that has people switching their sandwiches, restaurants adapting menus and supermarkets rearranging aisles. Whether you suffer from an intolerance, have coeliac disease or simply prefer to avoid it, there are plenty of options in Adelaide to satisfy your dietary requirements. GF pizzas, pasta and bread are easily found in town and … Read more
Embrace Adelaide’s quirkiness on this foodie walking tour. Sample locally-made products like fritz meat and sweet treats in Adelaide Central Market, then explore Rundle Mall to learn about the city’s shopping history. South Australia is home to a famous wine region, but this Adelaide food tour also reveals countryside culinary delights like cider and baked … Read more